“We fished these streams with a weighty sense of proprietorship, and grave recognition that we might just be the only people on earth who cared that the Trout were there at all” pg 38, Jerusalem Creek, Ted Leeson.
These words struck a chord with me when I first read them, to the extent that I immediately wrote them down in my journal. That “weighty sense of proprietorship” is exactly the feeling I get when I walk and fish my local river; a stream long forgotten by most, which I have probably written about and referred to, too much. Too much in the sense that perhaps I extoll its virtues in excess of what they really are. But after fishing there again on Sunday, and notwithstanding that the browns had a bad case of lockjaw, I am again raving about both the beauty and proximity of the place.
On the way out, my friend Ray and I stooped in at Steampunk for a brew of their good stuff, which happens to be the bean I am grinding at home at present too:
My hiking buddy said I would burn my eyebrows off with this thing.
I bought it anyway.
Turns out he wasn’t far off the mark. There was this little incident last year, you see. But enough about that.
It’s a fantastic little thing, and it requires finess and skill to make it really hum. Not like one of those little gas cannister things that you just switch on and light. You would have to read Pirsig to understand.
This photo was taken in that little sheltered spot under the Nchi shi bushes at Highmoor. It is the perfect spot to shelter from the wind, and brew up a good filter coffee, especially after several hours out there in the elements. On the day I took this picture, I didn’t land a fish in 9 hours of fishing. It was wonderful.
The quote, in the vein of things Zen-like, is tucked away in Ed Engle’s 2010 [largely technical] book “Trout Lessons”, in a delightful and informative chapter on Meadow Streams:
“I keep everything simple on purpose because what I enjoy the most is covering the water and reaching that wonderful meditative state that comes with walking, casting, and occasionally catching.
“Two blank days: Not a very interesting subject? Perhaps not. But if you feel like that about it, pass on”
The coffee is “1000 hills”, a bean from Rwanda. When I stopped in at Ground Coffee House the barista persuaded me to have a flat white, and not my normal cappuccino. “Cappuccino is just all milk….you really want a double so that you can taste this bean, because its brilliant”. he said
I agreed, and while I was there I bought a bag of beans. A good move! The coffee is well rounded and rich without being overpowering. Did I taste strawberries or plums or vanilla? Hell, I don’t know…I think I just tasted good coffee. But if I had to guess it was less fruity and more toffee and caramels. The barista will probably scoff…..I really don’t have sophisticated taste buds, but I know good coffee when I taste it!
The coffee is a cappuccino, made with “Nonmara” beans, from the Coffee Merchant.
“Non- “not” and Mara – “bitter” = not bitter! A multi continent blend that is roasted medium/dark. An intense espresso experience, great body and is vibrant and snappy, without any bitter after-taste”
Read more about Oliver Kite here
The mornings have been cold. Lake fringes, boats and tackle have been laced with ice. The sun has been golden, sweet and welcome. The water has been sparkling, clear, and shimmering blue in contrast to the dusty veld. The Trout have been willing at times. We have had small strong silver fish, and larger Rainbows, flushed in deep colours. We have warded off the chilly breezes with jackets and gloves and “buffs”. Hot coffee has been essential.
The sunsets have come quickly.
This morning as my vehicle sputtered reluctantly to life, it coughed out a slug of yesterday’s dust through the air-vents, long before it breathed any warmth into the frigid cab. The dust in question was the only pervading reminder of our travels in Trout country.
I had been a dastardly day. High wind, coming out of either the South or the West or some cold place in between. Wind that , having touched some sparse dirty snow somewhere, then thrashed the surface of the dams into icy whitecaps.
We tried to fish of course. The canoe was duly launched, and wrapped in heavy jackets and beanies, we climbed clumsily aboard and dug the oars deeply into the crystal clarity of a deep green lake. On arrival at our normal spot we dropped anchor. More correctly, we dropped both anchors. Heavy weather calls for such measures. PD asked for instructions on the anchor protocol. “Just throw the thing overboard” I yelled into the wind. And he did.