Spring reborn in summer’s cloak

Crisp white snow linen met verdant spring veld. A rarity and a delight. Cold mixed with summer’s replenishment. Crisp mornings, sent to sweep away stifling humidity. A short reprieve. A re-setting of the seasonal clock. A checking of the rolling march of Summer’s oppressive heat. An elixir for our Trout, bracing themselves as they were for warmer water, regardless of flow.  Now we have ice melted into summer aquifers. Flows are up, and they are cold to boot. A gift of full rivers. Levels and clarity nearing perfection just as the balance is about to tip on its fulcrum towards

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a gentleman of the highest order

A few days back, a member of our fishing club booked to fish a fairly remote river beat on his own.  The river he chose is one that does not receive as much press as better known streams. I do not know this man. I do know that he heads up a large corporate concern that is a household name. I can imagine that he could afford to fish anywhere he liked. He is probably well connected and could fish some private water that I would not have access to.  I do not know this man. I do know that

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Coffee & Quotes

“There is a fatality about fishing which makes most people, myself certainly, do what we know to be inept. Fishing faults are incurable. So though I shall proceed to lay down the law in pontifical fashion, pray do not think that I am one of those impeccable individuals whom we read about, for no one sins so often against the light.” A Summer on the Test , John Waller Hills . 1924.   ….and these are the beans I am currently grinding:

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Delicate Tributaries

My friend Keith had been told that there were Trout in a small tributary of the Umgeni that passes under the road a few kilometers south of Everglades Hotel. There were no Facebook posts, no Google search results, and no Whatsapp groups that could confirm this. It was a time before all these things.  There were also no newspaper articles or books on the subject. There were just a few words spoken, and that was enough. It strikes me as a time of both innocence and inquisitiveness ,that on that information alone Keith went fishing. Tom Sutcliffe similarly related to

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Coffee and quotes

My hiking buddy said I would burn my eyebrows off with this thing. I bought it anyway.  Turns out he wasn’t far off the mark. There was this little incident last year, you see. But enough about that. It’s a fantastic little thing, and it requires finess and skill to make it really hum. Not like one of those little gas cannister things that you just switch on and light.  You would have to read Pirsig to understand. This photo was taken in that little sheltered spot under the Nchi shi bushes at Highmoor. It is the perfect spot to

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Rest days

I don’t know about you, but after a day which typically involves say 2 hrs in the car, 8 hrs on a river, and traversing say 7 to 12 kms of rough territory, I need a break.  Call me soft, but at least half of that “traversing” involves getting in and out of the stream, boulder hopping, and  scrambling, and it is normally with a pack on my back that is heavier than it need be.  To add to that, I may have fished for 8 hrs and driven for 2, but the number of hours between when I left

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Coffee and quotes

“Two blank days:  Not a very interesting subject?  Perhaps not.  But if you feel like that about it, pass on” From GEM Skues, Itchen Memories, which was published in 1951, after his death. The coffee is “1000 hills”, a bean from Rwanda. When I stopped in at Ground Coffee House the barista persuaded me to have a flat white, and not my normal cappuccino. “Cappuccino is just all milk….you really want a double so that you can taste this bean, because its brilliant”. he said I agreed, and while I was there I bought a bag of beans. A good

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